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PROGRAMMES CULINARY COURSE CERTIFICATE IN HOTEL CULINARY (1 YEAR FULL TIME)
Course Code:
 
PSCE –CHS 5255
Course Name
  酒店廚藝專業證書
(英國劍橋大學酒店款待業證書)
Certificate in Hotel Culinary
(Syllabus of Cambridge Certificate in Hospitality Sector)
Curriculum:
  1. Catering Theory & Food Preparation
2. Art & Craft
3. Gastronomy
4. Beverage Studies – Cocktail
5. Menu Studies
6. Food Hygiene, Health and Safety (1)
7. Certificate in Hospitality Sector
8. Career English for Kitchen
9. Communication Skills (Conflict Handling)
10. Food & Beverage Service Operation
11. Kitchen Practice - Cakes & Chocolate
12. Kitchen Practice - Bakery, Pastry & Cookies
13. Kitchen Practice – Starter, Soup & Main Course
Programme Duration:
  One year (Full-time)
Commencement Date: 22/09/2014
press here for 2 year full time

Teaching Mode:
  Cantonese (supplement with English and French Terminology)
Entry Requirements:
  IELTS 4.5 or above or
Other candidates with combined equivalent education/ training/ experience to be assessed by an interview panel.

Remarks:
An individual interview may be required for those who do NOT pass in HKCEE or other relevant accredited qualifications in the People Republic of China or overseas institutions.
Aim & Objectives:
  The Certificate in Hotel Culinary is designed to provide those who are preparing to enter the Hotel Culinary industry with critical awareness of the menu studies, food & Beverage Service Operation, general kitchen and with a syllabus of Cambridge in Hospitality Sector. The Certificate enables individuals to investigate global, regional and local perspectives on Hotel Culinary and to enhance their skills and knowledge with practical kitchen experience.
Award & Assessment:
 
  • Upon completion of all six modules successfully, students will receive a Certificate in Hotel Culinary from Penasia School of Continuing Education.
  • Attendance: A minimum attendance of 85% per module is required.
  • Students can further attend the on-demand assessment organized by Cambridge International Examinations (CIE) twice each year in May and October respectively to achieve the Cambridge International Certificate in Hospitality Sector.
Financial Assistance:
 

Non-means Tested Loan Scheme


International Certificate/Diploma:
  Cambridge International Examinations
Application Form:
  Download Application Form
Apply online
Application Method:
  Application Method

 
Penasia School of Continuing Education (Ed. Licence No:593958; Employment Agency Licence no: 83182)
1/F, Block C, Cho Yiu Centre, Cho Yiu Chuen, No.6 King Cho Road, Kwai Chung, HK.
Monday – Friday (0900 – 1900), Saturday (0900 – 1600), Sunday & public holidays (closed)
enquiry@penasia.edu.hk
Tel: 2529 6138       Fax: 2529 6311